5335 Lactobacillus
5335 Lactobacillus

5335 Lactobacillus

Your Price:$15.99
Out of Stock
Part Number:WYST5335
  • Shipping Liquid Yeast:We ship every order that contains liquid yeast with one complimentary 8oz ice pack. Since the shipping time and temperature inside a shipping truck can vary greatly, we cannot guarantee that your yeast will remain cool during the summer months. We strongly recommend that you consider brewing with dry yeast during this time, since dry yeast is not as susceptible to heat. Additional ice packs can be purchased at the following link: https://www.atlanticbrewsupply.com/Extra-Ice-Pack-for-Yeast-Shipment_p_2713.html
Lactic acid bacteria isolated from a Belgian brewery. This culture produces moderate levels of acidity and is commonly found in many types of beers including gueuze, lambics, sour brown ales and Berliner Weisse. It is always used in conjunction with S.cerevisiae and often with various wild yeast. Use in wort or beer below 10 IBU is recommended due to the culture's sensitivity to hop compounds.

Attenuation: N/A

Flocculation: N/A
Alcohol Tolerance: approximately 9% ABV
Temperature: 60°F - 95°F

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