Caramel Malt, 70-80L (Bairds 1823 Heritage Series)
Caramel Malt, 70-80L (Bairds 1823 Heritage Series)

Caramel Malt, 70-80L (Bairds 1823 Heritage Series)

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Part Number:BD-1823-MARISCRYSTAL

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Part of Bairds' Heritage 1823 series, this is a traditional English crystal malt, made using Maris Otter, perhaps the most widely-used heritage 2-row variety from the United Kingdom. Expect all of the flavors you know and love from caramel malts - caramel, toffee - but with an additional smooth and nutty flavor component. Rated between 70 and 80 degrees Lovibond / SRM.

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